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Quiet Your Life…

Personalized yoga lessons are the most effective form of Yoga, and the quickest way to reach your goals.

As you may have noticed, if you want to take a Yoga class, there are numerous styles to choose from. From trendy to traditional, there seem to be classes for every body type and personality.

What you may not know is that the whole concept of a Yoga “class” is relatively new as compared to the history of the practice. For centuries Yoga was not taught in group classes, but as a one-on-one practice. The reason you see so many styles of Yoga classes is that there are so many types of people, all with different proficiency levels. And as our bodies and minds develop and change over time (at different rates!), each person’s Yoga practice needs to respond to those changes to remain effective.

Kevin Ajjan NJ Shore Fit Expert Yoga Trainer

NJ Shore Fit embraces the original format of teaching Yoga with personalized one-on-one instruction by Kevin Ajjan, a highly skilled and caring Certified Yoga instructor. A Yoga practice with Kevin ensures that you are gently guided in the right direction for your particular needs, that you work towards goals that suit your body and your temperament, and that you maximize your own personal growth.

Shattering Nutritional MYTHS With Metabolic Typing®

by
Shirley Michael, Ph.D.

For many years, so-called nutritional experts advocated a low protein, low fat, high carbohydrate diet as the perfect diet for all of us. They promised that we’d lose weight and lower our cholesterol while simultaneously improving our health and fitness.

Well, they turned out to be wrong, dead wrong for some and seriously wrong for millions of others. Instead of fulfilling its promise, this latest “right diet for all people” produced a rise in obesity like this country has never seen, along with the “bonus” side-effect of an ever-growing epidemic in diabetes.

Recent scientific studies have “discovered” that just maybe the high carb, low protein/fat diet is not so good after all; now many expound that the best “right diet for all people” is a high protein, low carb diet. Unfortunately, the fallout of this unproven theory will also cause just as many people to suffer unnecessarily. Confusing? Yes! Fortunately, there IS an answer…The science of individualized nutrition.

Metabolic Typing®, the science of individualized nutrition, reveals why there is no “right diet” for every person. Through Metabolic Typing, it has been learned that the answer to the question of the right diet lies with your genes — not whim, fancy or philosophical belief, or even in scientific research, at least not in the way it is being performed today.

The basic premises of Metabolic Typing® such as the idea of biochemical individuality, or that the same nutrient can have different effects in different Metabolic Types, or that the same disease can arise in different Metabolic Types for totally opposite biochemical reasons, have far-reaching effects and shatter many current en vogue MYTHS of nutrition.

MYTH: A vegetarian diet or a diet high in fruits and vegetables and low in protein and fat is good for you. REALITY: If it’s wrong for your Metabolic Type, meaning, if it is not in line with your ancestral diet, your genetically-based nutritional requirements, this diet can make you sicker or create new health problems for you. There are no “good” foods and there are no “bad” foods, except in terms of the requirements of your unique Metabolic Type.

MYTH: The Healthy Diet

REALITY: There’s no such thing as a diet that is universally healthy for everyone. This applies to any diet that is purportedly right for all people – whether it’s the Atkins Diet, MacDougall Diet, Ornish Diet, (or pick any diet you can think of!). The only diet that is healthy for you is the diet that is right for your Metabolic Type; the diet meets your inherited needs for nutrients.

MYTH: To lose weight you need to reduce calories and limit fat (or limit protein or limit carbs).

REALITY: Fat doesn’t make you fat. Protein doesn’t make you fat. Carbohydrates don’t make you fat. And even calories per se don’t make you fat. But what does make you fat is the inability to properly metabolize, or convert to energy, carbs, proteins, fats and calories.
If you’re overweight, you’re actually starving — starving for the right balance of nutrients that will increase your metabolic rate and convert to energy the food you’re eating instead of storing it as fat.

Eat the right foods for your Metabolic Type and eat the right ratios of macronutrients (proteins, fats, carbs) and you’ll be giving your body the right kind of fuel for your engines of metabolism. Science is beginning to awaken to the idea that much of what our bodies do with food is in our genes.

MYTH: To lose weight all you need to do is reduce calories and exercise more.

REALITY: Millions of people have done just that, but in most cases have not only failed to lose weight, but gained weight instead. Worse, for most people, reducing calories has led to food cravings, binge or yo-yo dieting, mood swings and energy fluctuations.
Only by giving your body food that it can efficiently convert to energy will you lose weight permanently. Only then can watching calories and exercising regularly make a real and lasting difference.

Best of all, when you eat right for your Metabolic Type, when your body fully converts to energy the food you eat, gone forever will be the gnawing hunger, food cravings, binges, mood swings and energy fluctuations that normally are associated with “dieting.”

MYTH: If you take lots of supplements and “cover all your bases,” your body will take what it needs and discard the rest.

REALITY: This is like saying that if you hold a flame under your outstretched hand, your body will take whatever heat it needs and throw off the rest. Such ideas ignore the REALITY of cause and effect. If you apply a flame to skin, the skin will burn.

Similarly, nutrients have very precise effects on the body — either stimulating or sedating, acidifying or alkalinizing. Every supplement you consume will either stimulate or sedate specific organs, systems and fundamental control mechanisms. Take the wrong nutrients or the wrong formulations for your Metabolic Type and you will worsen your existing imbalances or create new imbalances and all of the problems that go with them. Nutrients indeed have the power to heal, but they also have the power to make you ill if they are wrong for your Metabolic Type.

MYTH: Everyone should take calcium (or vitamin C, or anti-oxidants, etc.).

REALITY: Nothing could be further from the truth. Through Metabolic Typing®, we know that any nutrient can have opposite effects in different Metabolic Types. This is why a nutrient can help correct a condition in one person, have little or no effect on another person, or worsen the same condition in a different Metabolic Type.

Thus the old adage, “one’s food is another’s poison.” This is why you should only take those supplements that are right for your Metabolic Type. Every nutrient raises or lowers up to 9 other nutrients in your body. So taking therapeutic doses of vitamin C can actually, for example, cause cancer (vitamin C lowers copper, so if you are already deficient in copper and take high therapeutic doses of vitamin C, you can seriously compromise your immune system).

Taking too much calcium can actually cause osteoporosis (in order for calcium to be utilized, it needs certain synergistic nutrients and if you are already low in those synergistic nutrients, taking more calcium will only further deplete the existing deficient levels, worsening any problems relating to calcium metabolism).

Eating a low-fat diet can actually raise cholesterol (if it further disturbs the body’s cholesterol metabolism, e.g., certain metabolic types paradoxically need to eat a high-fat diet to promote efficient cholesterol metabolism). Of course, everyone needs all the nutrients in order to be healthy . . . but not in therapeutic doses. So before you start supplementing your diet, it’s best to know your Metabolic Type.

MYTH: Nutrients are nutrients. It doesn’t matter what form they are in.

REALITY: The carriers of nutrients are just as powerful — in some cases even more powerful — in their effects on metabolism as the nutrients themselves. Depending on your Metabolic Type, any nutrient can be acidifying or alkalinizing.

For example, in a Parasympathetic (alkaline) Metabolic Type, calcium is acidifying, but in a Fast Oxidizer, calcium is alkalinizing. So, it is important that an acid form of calcium (e.g., calcium chloride) be used if you’re an alkaline Parasympathetic type metabolizer, but that an alkaline form of calcium (calcium citrate) be used if you’re an acidic Fast Oxidizer.

Otherwise, the nutritional supplement will at best have a neutral effect, and at worst, actually worsen your existing imbalances. You can take the best supplements money can buy, but if they are not right for your Metabolic Type — the right nutrients and the right forms of the nutrients – they won’t produce the result you’re looking for and can end up making you worse than before.

MYTH: Drink lots of orange juice to help get rid of a cold

REALITY: Colds and flus are viruses and viruses thrive in an alkaline biochemical environment. Citrus juice, because it is such a highly alkalinizing food, is one of the worst things you can ingest to prevent and fight off a cold or flu virus. Interestingly, cold weather produces an alkaline shift in the body.
In addition, the most powerful alkalinizing substances in your diet are sugar, alcohol, caffeine, salt (and nicotine), the very substances that tend to increase in our diets during cold weather and the holidays. Beginning with Halloween, and going on through Thanksgiving, Christmas and the New Year’s celebrations, the amounts of these highly alkalinizing substances dramatically increase in our diets.

When you consider the elevation of those alkaline foods in our diets in combination with the alkaline effect of the cold weather, is it any wonder that time of year has come to be known as “the cold & flu season?” At the first sign of a cold or flu, try to acidify your system by increasing protein and decreasing carbohydrates, particularly fruits (especially citrus) and the alkaline substances listed above.

YOUR PERSONAL “FUEL” REQUIREMENTS

When you buy a new car, one of the first things you learn is the kind of fuel it uses. You wouldn’t want to use the wrong kind of fuel for fear of damaging the engine, not to mention the fact that its performance would suffer dramatically.

You would do well to adopt the same attitude towards your own body. Remember that your body is designed to be healthy, but in order to run efficiently, it must be given the right fuel, the kind of fuel it is genetically programmed to utilize.

YOU CAN EAT THE BEST ORGANIC FOODS, take the finest supplements money can buy, drink plenty of pure water, get sufficient rest and exercise regularly, but if you do not meet the needs of your Metabolic Type, you’ll only be wasting your time and money.

GIVE YOUR BODY WHAT IT NEEDS, AND YOU WILL ENJOY A LIFETIME OF GOOD HEALTH, ENERGY AND WELL-BEING!!!

CHECK OUT OUR CERTIFIED METABOLIC TYPING ADVISOR, SEAN SETTLES’S WORKSHOP FEB. 27 AT 6:30 PM AND FEB. 28 AT 10 AM.

Holiday Shopping??? Give the Gift of Fitness

Can’t Figure Out What to Get Someone Special in Your Life? 

Give the Gift of Health and Fitness This Holiday Season.  Buy a Package, Get a Gift Certificate Towards a Package, or Get the New Metabolic Typing Test & Consultation.

$25 OFF 20 PACK OF 30 MIN PT SESSIONS

DISCOUNT CODE: XMAS302011


$50 OFF 20 PACK OF 60 MIN PT SESSIONS

DISCOUNT CODE: XMAS2011


$100 OFF 50 PACK OF 60 MIN PT SESSIONS

DISCOUNT CODE: XMAS1100

DISCOUNT SALE ENDS 12/25/2011

NEW CLIENTS CAN LOCK INTO 2011 RATES!!!


Personal Training is more than just exercise. It is about feeling better, setting a goal and achieving it, and seeing the rewards of living a healthful life.

Happy Thanksgiving!!!

 

 

A Special Thanksgiving Message from NJ Shore Fit.

Click Here

 

 

Functional Lab Testing

by

Donald Shrump, FDN


 

When diet, exercise, and lifestyle modifications don’t work, it’s time to dig deeper!

NJ Shore Fit now offers an assortment of functional lab tests to assist you in getting to the root cause(s) of your health and fitness challenges.

Lab tests are processed by BioHealth Diagnostics, Trace Minerals, and Signet Labs.

Each kit may be completed from the privacy of your own home.

What can Functional Lab Testing do for you?

✓ Identify fat loss obstacles like low testosterone and estrogen, as well as fatigued adrenals

✓ Find out whether or not your insomnia may be due to low melatonin and high nighttime cortisol

✓ See on paper the state of your immune and digestive systems

✓ Identify any gut bugs like H Pylori, candida albicans, Giardia, Blastocystis Hominis, and more

✓ Stop treating symptoms and get to the root cause(s) of your health and fitness challenges

✓ Learn once and for all why normal medical test scores are NOT good enough

Functional Laboratory Testing Kits

Test Kit 101: Metabolic Assessment Profile
Sample: Urine

The Metabolic Assessment Profile measures the levels of indican, lipid peroxides, and urinary bile acid sulfates (UBAS). It involves the analysis of two urine samples easily collected by the patient at home. This profile provides an index of general digestive metabolism by assessing protein digestion, oxidative damage caused by free radical activity, and bile acid sulfates, a direct measurement of liver function. Kit includes 2 vials for urine collection.  More Info…

 

Test Kit 205: Functional Adrenal Stress Profile
Sample: Saliva

This test kit measures the state of the hormonal system, specifically the health of the adrenal glands. Markers include cortisol (morning, noon, afternoon, nighttime), DHEA-S, estradiol, estriol, progesterone, testosterone, and melatonin. Kit includes 4 vials for saliva collection. More info…

Test Kit 304: Intestinal Barrier Screen
Sample: Saliva

My favorite test. Measures the ecology of the digestive system. Great for identifying leaky gut syndrome and gut permeability. Markers include secretory IgA (immunity), anaerobic and aerobic bacteria, antibodies to dietary proteins (cow’s milk, egg, corn, soy, wheat), and yeast. More Info…

Test Kit 401H: GI Pathogens w/H. Pylori
Sample: Stool

This stool analysis determines the presence of ova and parasites such as protozoa, flatworms, or roundworms; immunoglobulin G (IgG) to Cryptosporidium parvum , Entamoeba histolytica , and Giardia lamblia antigens in stool; bacteria, fungi (including yeasts), and occult blood; and Clostridium difficile colitis toxins A and B. Five stool samples and one smear are taken over a four-day period, providing a highly reliable comprehensive analysis of intestinal microflora. More Info…

LEAP MRT 150 Food Sensitivity Screen
Sample: Blood

This kit tests for 150 foods, chemicals, and additives common in our diet. Food sensitivities are very difficult to identify. In most cases, symptoms do not appear until 48-72 hours after consuming the reactive food. Find out which foods are turning on your immune system, causing inflammation in your gut, and taxing your adrenal glands. More Info…

TRACE ELEMENTS Hair Tissue Mineral Analysis

Sample: Hair

Hair tissue mineral analysis offers you a blue print of the biochemistry in your body and its functions. Hair analysis is the most reliable method to measure the mineral and trace element levels and balance in the human body and to test for the presence of the greatest range of toxic materials. It is painless, quick and accurate. Since hair grows slowly, the test results are substantially more meaningful than examinations of blood or urine, that may show merely the conditions of that day that the sample is collected. A hair tissue mineral analysis reveals a unique metabolic world; intracellular activity; which cannot be seen through many other tests.

The causes of many problems as ADHD, insomnia, allergies, chronic fatigue, fibromyalgia, concentration deficit, pain, anxiety, depression, weight gain, weight loss, arthritis and other illnesses are often not uncovered by common medical tests. Many conditions can be explained only when the presence of toxic materials as mercury, lead, arsenic can be demonstrated. More Info…

Contact NJ Shore Fit today for more information at info@njshorefit.com

 

FRENCH FRIED ARTERIES!

1 MEDIUM ORDER OF FRENCH FRIES IMPAIRS YOUR ENDOTHELIAL CELLS

BY DONALD SHRUMP

NJ Shore Fit Personal Training

In 1999, scientists in New Zealand conducted a rather interesting experiment to test how instantaneously harmful used frying oil is the cells of your arteries known as endothelial cells and the results were amazing.

The Set Up

The Scientists pre-screened extremely healthy individuals with healthy arteries, then using some instruments and a blood pressure cuff they measured the amount of dilation the arteries would normally open after circulation is cut off by the blood pressure cuff. Then they fed subjects French Fries, waited 4 hours, and repeated the blood pressure cuff cutting off circulation and measured the dilation after. The results were an average dilation of 7% in the normal reading and get this 0.8% dilation in the post-French Fry meal. This suggests that ONE MEAL with oxidized fats impairs the function of your arterial cells.

Remember most Heart Attack victims report to have had fried food right before or hours before the attack. Now we have definitive scientific evidence of the damage caused by oxidative fats.

What exactly is going on here?

The experiment is deliberately blocking arterial flow with a blood pressure cuff. Since the endothelial cells downstream of the cuff are starved of oxygen our body would normally know to release nitric oxide to dilate the artery allowing more blood flow and more oxygen. When people eat just ONE MEAL rich in oxidized vegetable oil like French Fries, Granola (yes granola 50% calories from vegetable oil), crackers, soy milk, breakfast cereal, breads, etc. the oxidized, burnt, polyunsaturated fatty acids (PUFA) form free radicals. The free radicals damage every part of that food and when you eat that food the free radicals damage every part of your body including your endothelial cells that can lead to inflammation, atherosclerosis, and heart disease. So cooking with vegetable oil, margarine, canola, soy, sunflower, cottonseed oil, corn oil, grapeseed oil, safflower oil is literally frying your arteries.

**ATTENTION MEN**

Male sexual function (Mr. Winky) depends on endothelial cells to dilation for obvious tissue expansion. If you have trouble in this department than you likely have endothelial dysfunction, which means change your diet! No more fried anything, no more vegetable oil in anything, and no more Mr. Winky problems.

What can we all do

Stay away from fats and oils that oxidize, go rancid, or burn at low temperatures. Canola, soy, vegetable oil begin to breakdown when exposed to the air at room temperature, let alone cooking.

If you are cooking on your skillet, grill, or in your oven above 350 degrees F you have to use butter, coconut oil, or animal fats because they don’t oxidize until higher temperatures. Here is a helpful comparison, when water becomes steam is like oil becoming rancid. So fats and oils that are solid at room temperature like butter, coconut oil, and animal fats take higher temperatures to liquify and even higher temperatures to burn off as vapor.

References

Deep Nutrition: Why Your Genes Need Traditional Foods, Catherine Shanahan MD and Luke Shanahan 2009

Impaired Endothelial Function Following a Meal Rich in Used Cooking Fat, M. Williams et al. Journal of American College of Cardiology. 1999 33:1050-1055

6 Foundations of Optimal Health

If you want to get healthy, stay healthy, lose weight, combat disease, prevent disease, combat early aging, get more energy, live longer, stop getting 'colds', stop becoming a statistic, put on muscle, burn off fat, strengthen your body, fix your posture, de-stress, unwind, relax, and much more than that, just feel great all the time, then all you need to do is stick to the 6 foundations of health. Read the rest of this entry »

Beach Body Boot Camp

Have you heard about Beach Body Boot Camp?

Many people over the last 5 years have felt the difference between this boot camp and other workouts. This boot camp educates you on how to move your body correctly, how to eat right for you, and how to do cardiovascular exercise correctly, so you don’t just sweat but get results.

Members of the class have lost over 60lbs, Dropped over 10% body fat, completed triathlons and marathons, and have learned about proper nutrition. Everyone from 14 to 60+ years old all benefit for the exercise plans in the class.

Check out the sample workout with me, Donald Shrump (NJ Shore Fit Master Trainer and Developer of Beach Body Boot Camp) taking the class to get back in shape after shoulder surgery.


Click here to check out Beach Body Boot Camp’s website

Sean and I are waiting for you the take the first step in transforming your body and get ready for the beach in 2011!

King Corn


Watch King Corn in Educational & How-To  |  View More Free Videos Online at Veoh.com

Is Whole Wheat Bread Really Good For You?

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